Coca-Cola Basted Ham

Complete Recipes Listing

Prep Time: 10 minutes
Cook Time: 5 hours
Yield: 20 to 30 servings

1 (18-pound) cured ham
2 (12-ounce) cans Coca-Cola®

Preheat the oven to 325 degrees F. Place ham in a shallow roasting pan. Baste the ham with Coca-Cola, and cover it with foil. Bake for 15 to 18 minutes per pound of ham, or until the ham reaches an internal temperature of 140 degrees F. Baste with cola about every 30 minutes during cooking.